Date: Wednesday 24th February
Cost: These classes cost £10 per household/device.
Menu: Create Your Own Thai Curry
Details: In this class we explore the flavours of Thailand from the comfort of your own kitchen!
Book onto a class and we will send you a Core Ingredients List that every Thai Curry should have in it, detailed per person, an Equipment List which with this one will include some sort of blender to blend our Curry Pastes or you can go old school and use a Pestle and Mortar. The Herbs and Spice Guide details what the main flavours of Thailand are, where they are from and what they bring to a dish so you can choose which flavours you think will suit you. Finally a choice of Meat, Fish, Vegetables or Pulses is included in another handy guide with advice on which work best and how to cook the different options.
These classes are designed for chefs over the age of 16, but as long as an adult is cooking alongside them, we are happy for under 16’s to take part.
How it works:
Step 1: Book onto one of our Virtual Cookery classes.
Step 2: We will email you all the paperwork, including the ingredients you will need to buy & the equipment you will need (all standard kitchen equipment) on receipt of payment and a week before the event
Step 3: You will need to do the shopping!
Step 4: We will send you the online-class log-in details the day before.
Step 4: Log-on and enjoy your Virtual class with Gretchen at the arranged time & date.