Date: Monday 5th July
Timings: 11am – 1pm
Menu: Thali Feast of Aloo Curry, Spinach & Sweet Potato Dahl, Chicken or Vegetarian Tikka, Red Onion Salad, Cucumber & Mint Raita & Pineapple Pickle.
Description: Learn about traditional Thali cooking by cooking up a Thali feast with one of our favourite Masterclasses.
Pricing: £70 per Pod which is suitable for 2 Adults.