Moroccan Pastilla & Kefta Cookery Class


Event Details


Date:   Tuesday 13th July 2021

Timings:  7pm - 9pm

Menu:  Fish or Courgette Kefta and Chicken or Sweet Potato Pastillas

Description: Moroccan food is so deliciously rich and not as spicy as you might think,  Pastillas or Bastillas as they are often known are basically a traditional Moroccan Pie!  Delicately spiced meat or vegetables are combined with eggs and wrapped in Filo Pastry then baked in the oven until the edges are lovely and crispy, these pies are unique and so very tasty.   Adding another dimension to the class you can make either fish or courgette Keftas, once again using the sumptuous Moroccan spices.

Pricing:   £70 per Pod which is suitable for 2 Adults.

Book your place here.