Masterclass – Roast Dinner

Description: Love a roast dinner but want the perfect roasted potatoes and homemade gravy!

Menu: A masterclass of a chicken roast dinner with vegetables and gravy, with bread & butter pudding for dessert

We will be making the classic chicken roast dinner with roast potatoes, green beans, carrots and homemade gravy.  Gretchen will be giving her top tips and cooking secrets to make the best gravy and fluffy and crispy roasted potatoes – delicious! For dessert we will make a traditional bread and butter pudding which you’ll be amazed by.  You will get to eat your chicken roast dinner and bread and butter pudding in our dining room. Please bring containers to take any extras home.

We give out all these recipes so you can repeat them at home and impress your family and friends.

Over 18’s only

Price Includes Tuition, Aprons, Ingredients & Hot Drinks plus Sparkling Elderflower will be served with your meal.  You are more than welcome to bring your own alcoholic or non-alcoholic drinks to enjoy with your meal.

Please let us know all of your dietary concerns and intolerances and if you have any questions we are a phone call or email away!

Tel: 01380 859 478      Email: enquiries@thefarmcookeryschool.co.uk